NINE-MONTH NOVENA TO OUR LADY OF GUADALUPE

NINE-MONTH NOVENA TO OUR LADY OF GUADALUPE
Start March 12 to December 12

Total Consecration to the Immaculate Heart of Mary

Total Consecration to the Immaculate Heart of Mary
Day 24-consecrate/reconsecrate in honor of Patriots Day 9/11-10/13 miracle of the sun at fatima

Prayer consecrating the upcoming election in the United States to the Blessed Virgin Mary

Prayer consecrating the upcoming election in the United States to the Blessed Virgin Mary
Voting now till November 5-we hope?!

Litany of the Precious Blood

Litany of the Precious Blood
Blood of Christ, without which there is no forgiveness, save us.

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Friday, October 4, 2024

Today if you can go to confession and make the first Friday communion.  Next week we will be celebrating 14 holy helpers of the church. Refl...

Sunday, November 7, 2021

Monday, November 8, 2021



Psalm 119, Verse 74

Those who FEAR you rejoice to see me, because I hope in your word. 

 

How cheering is the sight of a man of God! How refreshing his converse! How satisfactory and enlivening is the exhibition of his faith! The goodness of God to one becomes thus the joy and comfort of all. What an excitement is this to close communion with our God that the light which we thus receive will shine on those around us! What a comfort will it be even in our own hour of temptation, that the hope, which we may then be enabled to maintain in the word of God, shall prove the stay, not only of our own souls, but of the Lord's people! Many a desponding Christian, oppressed with such fears as this — "I shall one day perish by the hand of Saul"—when he hears of one and another exercised in the same trials, and who have hoped in God's word, and have not been disappointed, will be glad when he sees them.

 

Thus David recorded his conflicts that we may not despair of our own; and his triumphs, that "in the name of our God we might set up our banners." "I had fainted, unless I had believed to see the goodness of the Lord in the land of the living. Wait on the Lord, be of good courage, and he shall strengthen thine heart: wait, I say, on the Lord."

 

Thus also, under affliction, he was comforted with the thought of comforting others with the history of his own experience —"My Soul shall make her boast in the Lord: the humble shall hear thereof, and be glad. O praise the Lord with me, and let us magnify his name together. He hath put a new song in my mouth, even praise unto our God. Many shall see it, and fear, and shall trust in the Lord. Bring my soul out of prison, which I may praise thy name; the righteous shall compass me about, for thou shalt deal bountifully with me."

 

In this view, the believer, who has been "sifted in the sieve" of temptation, without the least "grain" of faith or hope "falling upon the earth", stands forth as a monument of the Lord's faithfulness, to strengthen the weak hands, and confirm the feeble knees, and to say to them that are of fearful heart, Be strong, fear not." Those that are "fearful, and of little faith," are glad when they see him. They "thank God" for him, and "take courage" for themselves. What a motive is this to keep us from despondency; that, instead of destroying by our unbelief, those who are already "cast down," we may enjoy the privilege of upholding their confidence, and ministering to their comfort! And how should the weak and distressed seek for and prize the society of those, who have been instructed by the discipline of the Lord's school! Believer! What have you to tell to your discouraged brethren of the faithfulness of your God? Cannot you put courage into their hearts, by declaring that you have never been "ashamed of your hope?" Cannot you tell them from your own experience, that Jesus "is for a foundation-stone, a tried stone, a sure foundation?" Cannot you show them, that, because he has borne the burden of their sins, he is able to "bear their griefs, and to carry their sorrows"? That you have tried him, and that you have found him so? Oh! Be animated to know more of Christ yourself let your hope in him be strengthened, that you may cause gladness in the hearts of those that, see you; so that, "whether you be afflicted, or whether you be comforted, it may be for their consolation and salvation." But, O my God! How much cause have I for shame, that I impart so little of thy glorious light to those around me! Perhaps some poor trembling sinner has been glad when he saw me, hoping to hear something of the Savior from my lips, and has found me straitened, and cold, and dumb. Oh! that I may be so "filled with the Spirit," so experienced in thy heavenly ways, that I may invite "all that fear thee to come to me," that I may "declare what thou hast done for my soul" so that, "when men are cast down, they may say, there is lifting up."[1]

 

Cappuccino Day[2]

Italy is famous for the variety of coffees it produces. Cappuccinos are loved among coffee lovers and despite its vague history, many people still appreciate the comfort it brings. Thus, comes a happy day called Cappuccino Day, where people from all over can order a frothy and whipped cup of coffee and eat with whatever meal they’re having. Let’s take a look at how Cappuccino Day came to be.

The name “Cappuccino” came from the Capuchin Friars, a minor order of friars within the Catholic Church, who in the 16th century was well known for their missionary work helping the poor and were dedicated to extreme austerity, poverty, and simplicity. Wearing a brown robe with a pointed hood, it is believed that the name stemmed from a specific person in the order, Marco d’Aviano. According to the Telegraph, when an Ottoman Turk army tried marching into Vienna in 1683, d’Aviano united the outnumbered Christian troops and made them victorious in defending Vienna. The legend says that after the Turks fled, they left behind Ottoman coffee, and because the Christians found it to be bitter, they sweetened it with milk and honey and named it after the Order of Capuchins. Another source says that the idea of the cappuccino drink appears to have originated in the 1700’s, in the “Kapuziner” coffee houses in Austria, which contained coffee with cream and sugar and eventually added spices. However, the cappuccino we know today was invented in Italy during the 1900’s after the invention of the espresso machine gained popularity. The first record of the cappuccino appeared in the 1930’s. After World War II, the espresso machine improved, and so changed the process of making cappuccinos, which now have steamed and frothed cream and thus spread its popularity around the world.

How to Celebrate Cappuccino Day

Buy a cappuccino at your favorite cafe. If you’d rather have a cup at home, get an espresso machine and make a cup yourself. Or if you love the process of making cappuccinos, look up famous baristas and be wowed by their ability to make beautiful creations with coffee. Cappuccinos are one of the hardest drinks to make, but their elegance and frothy taste will be sure to have you wanting a cup for yourself. If you’re a lover of taking photos of your food, take a picture of your cappuccino and hashtag #CappuccinoDay to show to your friends.

Daily Devotions

 

·       Unite in the work of the Porters of St. Joseph by joining them in fasting: Today's Fast: Protection of Traditional Marriages

·       Eat waffles and Pray for the assistance of the Angels

·       Monday: Litany of Humility

·       Drops of Christ’s Blood

·       Universal Man Plan

·       Go to Mass

·       Rosary






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