Saturday, July 7, 2018
National Chocolate Day celebrates chocolate and promotes its health benefits. Chocolate is a confection made from cacao seeds, which grow on cacao trees in the tropics. Seeds are removed from their pods and then dried, roasted and ground into cocoa powder or paste, which is then mixed with other ingredients such as butters, oils, sweeteners, milk and flour to produce chocolate. Chocolate is a staple in the American diet, with sales of over 21 billion dollars in 2014. National Chocolate Day is not an official celebration however, it was created by the National Confectioners Association. According to the Association's webpage, there are actually 3 National Chocolate Days throughout the year, on July 7th, October 28th and December 28th.